Demi Chef

Tavolo Group sedang membuka lowongan untuk posisi Penuh waktu Demi Chef di Kerobokan Kelod, Bali. Lamar sekarang untuk menjadi bagian dari tim kami.

• Tersedia jam fleksibel
• Diperlukan 1 tahun pengalaman kerja yang relevan untuk posisi ini
• Gaji yang diinginkan: Rp3,500,000 - Rp3,800,000 per bulan

• Food Preparation:

  Assisting the Chef de Partie in preparing ingredients, cooking dishes, and plating according to recipes and standards. 

• Station Management:

  Overseeing a designated section of the kitchen, such as sauces, vegetables, or desserts, under the guidance of the Chef de Partie. 

• Ingredient Handling:

  Receiving, storing, and handling food ingredients properly, adhering to hygiene and safety procedures. 

• Kitchen Organization:

  Maintaining cleanliness and organization in their work area, ensuring a safe and efficient environment. 

• Teamwork:

  Collaborating with other kitchen staff, including the Chef de Partie and junior chefs, to ensure smooth service. 

• Training and Mentorship:

  In some cases, Demi Chefs may also train and supervise junior chefs. 

• Maintaining Standards:

  Ensuring high standards of food quality, presentation, and hygiene, adhering to health and safety regulations. 

Information :

• Company : Tavolo Group
• Position : Demi Chef
• Location : Kerobokan Kelod
• Country : ID