Sous Chef at Black Owl Indonesia

Posisi Sous Chef
Tayang 13 May 2026
Berakhir 12 Jun 2026
Perusahaan Black Owl Indonesia
Lokasi Indonesia | ID
Tipe Pekerjaan Full Time

Deskripsi Pekerjaan:

Informasi lowongan terbaru dari Black Owl Indonesia untuk posisi Sous Chef. If the Sous Chef di Indonesia sesuai dengan kualifikasi Anda, silakan kirimkan lamaran atau CV terbaru Anda langsung melalui portal lowongan kerja Jobkos yang telah diperbarui.

Harap dicatat bahwa melamar pekerjaan mungkin tidak selalu mudah, karena kandidat baru harus memenuhi kualifikasi dan persyaratan tertentu yang ditetapkan oleh perusahaan. Kami berharap peluang karier di Black Owl Indonesia untuk posisi Sous Chef di bawah ini sesuai dengan kualifikasi Anda.

Established in 2022,a fast-growing Perusahaan from lifestyle-entertainment industry. With our vision and core values, we'll continues to create innovation in lifestyle-entertainment industry. Currently, we have 5 outlets at PIK, Kelapa Gading, Gading Serpong, Surabaya, Medan and will open at SCBD.

What We’re Looking For:

- Culinary Visionary: You bring fresh ideas and a unique perspective to fusion cuisine.

- Leadership Skills: You can inspire and manage a team with charisma and professionalism.

- Experience: Proven track record in a high-end restaurant environment, with at least 3 years in a similar head chef Posisi.

- Innovation: Ability to create new dishes and adapt to current food trends.

- Passion: A genuine love for cooking and a drive to deliver excellence.

Responsibilities :

  • Lead and mentor kitchen staff, ensuring high standards.
  • Develop and execute innovative menus.
  • Oversee kitchen operations, including inventory and cost control.
  • Ensure compliance with health and safety regulations.
  • Collaborate with management on marketing and event planning.

Requirements :

  • Diploma with minimum 2-3 years experience as Sous Chef, preferably with an Western restaurant.
  • Good English
  • Have knowledge about Food and Food Styling.
  • Problem solver, attention to detail, strong leadership and food costing.
  • Able to work under pressure
  • Good team work
  • Ensuring that the preparation and preparation of food are the highest quality all the time.

Info Pekerjaan:

  • Perusahaan: Black Owl Indonesia
  • Posisi: Sous Chef
  • Lokasi Kerja: Indonesia
  • Negara: ID

Cara Mengirimkan Lamaran:

Setelah membaca dan memahami kriteria serta persyaratan kualifikasi minimum yang dijelaskan dalam informasi pekerjaan Sous Chef at the office Indonesia di atas, segera lengkapi berkas lamaran kerja seperti surat lamaran, CV, fotokopi ijazah, transkrip nilai, dan pelengkap lainnya sebagaimana dijelaskan di atas. Kirimkan melalui tautan Halaman Berikutnya di bawah ini.

Halaman Berikutnya »

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