Sales Supervisor Food Services (HORECA)

Responsibilities

  • Responsible for achieving sales target in Food Service Area
  • Developing and motivating sales force team to achieve individuals and team performance
  • Build and maintain strong relationships with key clients in the HORECA industry
  • Generate new business opportunities and maintain a high level of customer satisfaction
  • Collaborate with the marketing team to develop promotional materials and campaigns for foodservice offerings.

Requirements

  • Graduated from Bachelor/Master Degree any major from reputable university with minimum GPA 3.00
  • Having working experience in the same position, hold food service area (HORECA Channel) at least for 3 year (preferable from FMCG Company)
  • Computer literacy
  • Familiar with Food Service or Horeca business and sales activity
  • Communicative, Have strong personality, Target oriented, Self motivated, and adaptable
  • Placement in Cibitung, Bekasi

Information :

  • Company : Sukanda Djaya
  • Position : Sales Supervisor Food Services (HORECA)
  • Location : Bekasi
  • Country : ID

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Post Date : 2025-06-03 | Expired Date : 2025-07-03