SUPERVISOR RESTAURANT

"Join our dynamic team and take the next step in your hospitality career as a Restaurant Supervisor"

Job Descriptions:

• Controlling daily Restaurant Operations

• Supervise all Restaurant activities ( Service & Kitchen Operational)

• Scheduling, manage and supervise staff

• Handle customers feedback ( complaints & compliments)

Requirements:

• Min 2 years working experience as a Leader/Captain or Supervisor

• Min High School/ Diploma in Hospitality

• Available for placement in any outlet that operate with a NON-HALAL MENU

• Good Leadership & Well Groomed & Presentable

• High Initiative & Detail oriented, Pleasant Personality

• Good communication Skill & Customer Service oriented

• Have a good knowledge about F&B and Hospitality Services

• Placement : Pacific Place, Puri Indah Mall, Mall Kelapa Gading

Information :

• Company : Dhanajaya Bogaindo
• Position : SUPERVISOR RESTAURANT
• Location : Jakarta
• Country : ID