Quality Control Foreman

Nabati Group | Majalengka | ID

Job Specification :

  • Candidate must possess at least a Bachelors Degree in Food Technology / Chemical / Biology Engineering / Nutrition, or equivalent.

  • Experienced in handling snack product category.

  • Required Skill(s): GMP, HACCP, ISO, FSMS.

  • Have an understanding of the standards and processes of food production.

  • Possesses strong leadership, communication, and interpersonal skills.

  • Ready to work in a shift system (3 shifts).

  • Willing to be placed in Plant Majalengka / Plant Rancaekek / Plant Cicalengka (West Java, Indonesia).

Responsibility :

  • Coordinate, monitor, and carry out all production activities and improvements in order to achieve the targets regarding hygiene and safety.

  • Monitor production output, quality, and safety compliance against established KPIs.

  • Coordinate with Production, Maintenance, and Warehouse teams for smooth operations.


Information :

  • Company : Nabati Group
  • Position : Quality Control Foreman
  • Location : Majalengka
  • Country : ID
Next Process

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Post Date : 2025-07-29 | Expired Date : 2025-08-28

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