Sous Chef / Chef de Partie

PT. Teman Sejati Group | Yogyakarta | ID

Requirement            :

-       Male / Female min. 25 years old

-       Experience in related position min. 2 years

-       Well groom, discipline, and responsible

-       Excellent communication skills and able to work under pressure

-       Understand and able to supervise and evaluate team performance

-       Understand and able to implementation Standart Operations Procedure (SOP), Quality Control (QC), and time management

-       Have a good knowledge in inventory and part-stock system

-       Have a good attitude and able to work under pressure

Responsibility           :

-       Implementation of Standart Operations Procedure (SOP)

-       Customer satisfication and complain problem-solving

-       Product quality control, inventory stock and kitchen asset

-       Team performance evaluation


Information :

  • Company : PT. Teman Sejati Group
  • Position : Sous Chef / Chef de Partie
  • Location : Yogyakarta
  • Country : ID
Next Process

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Post Date : 2025-07-14 | Expired Date : 2025-08-13

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