Daily Worker Pastry

Responsibilities :

Prepares and present baked patisseries including the preparation of:

- Baked pastries

- Handling and storage of commodities

- Bake and fill a variety of sweet pate dishes

- Savory products from Chou and puff

• Prepares and bakes cakes, cookies, pies, puddings, or desserts including:

- Frozen desserts

- Hot desserts

- Cold desserts

- Specialty desserts

• Prepare and present cakes including:

- Finish and decorate them

- Prepare to service and serve them to the guests

- Design, prepare, cover and decorate cakes for festive occasions

• Maintain hygienic standards and practices

• Maintain a hygienic kitchen

• Clean kitchen and equipment

• Maintain personal hygiene

Qualifications :

• Have a minimum of 1 years of experience as Pastry & Bakery.

• Have good interpersonal and communication skills.

• Confident in speaking English.

• Able to work in shift schedule

• Able to work in teams and individually.

• Good appearance, pleasant personality, and well groomed.

Job Types: Part-time, ContractContract length: 20 days

Expected hours: No more than 40 per week

Information :

• Company : American Embassy Commisarry Recreation Association
• Position : Daily Worker Pastry
• Location : Jakarta
• Country : ID