Kitchen Leader

Job Responsibilities:

• Help in the preparation and design of all food and drinks menus

• Ensure adequacy of supplies at the cooking stations

• Produce high quality plates both design and taste wise

• Prepare ingredients that should be frequently available (vegetables, spices etc.)

• Order supplies to stock inventory appropriately

• Put effort in optimizing the cooking process with attention to speed and quality

• Comply with and enforce sanitation regulations and safety standards

Requirements:

• 2-3 years of experience as a Chef

• Understanding of various cooking methods, ingredients, equipment and procedures

• Ability to multitask and work efficiently under pressure

• Diploma or Bachelor degree in Culinary science or related certificate would be a plus

• Knowledge of best cooking practices

• Excellent record of kitchen and staff management

Information :

• Company : Cinepolis Indonesia
• Position : Kitchen Leader
• Location : Jakarta
• Country : ID